ATM| Tibolo Farm Workers Association (TIFWA) warmly welcomes guests from the World Bank-European Union with an engaging guided tour and coffee cupping ceremony.
Norland Salazar, a Licensed Q1 Cup Grader and Science Research Specialist from DA XI, leads the cupping session, introducing guests to the exquisite flavors of TIFWA’s signature Robusta Coffee beans.
Amidst the aroma of freshly brewed coffee, guests savored each sip while taking in the breathtaking view from the newly constructed post-harvest facility of DA-PRDP. (Joy Montecalvo, PSO Min)
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